This weekend I was hanging out with a few of my gals and we ended up talking about "beertails" (beer + cocktails = beertails). I've personally enjoyed the ones I've had, so thought I would look up a good one to share with you.
While on my hunt I stumbled upon this one for a Beer Margarita. Since Cinco De Mayo is just around the corner, I figured it would be the perfect combination of beer and festivity! To check out the recipe, read more
1 (12 oz) can frozen limeade concentrate (semi-thawed)
12 oz tequila
6 oz 7UP
6 oz cold water
12 oz beer
ice (lots of ice!)
1 lime (cut into wedges)
- Pour the limeade, tequila, 7UP, water and beer into a large glass pitcher; stir with a long-handled spoon until completely blended and the frozen limeade has completely melted.
- Add in lots of ice.
- Adjust with extra water if the mixture is too sweet.
- Serve each glass with a lime wedge on the end.