Happy Hour: Blood Orange Margarita
I love a good margarita. I inherited this love from my mother who inhales tequila quicker than a vacuum cleaner as long as it's in the form of a good margarita. Occasionally we have been known to do a Patron shot or two together but usually we just stick to margaritas. Blended or on the rocks, depending on our mood. I plan on making her this recipe when I see her over the holidays. Don't wait to make this recipe because blood oranges are in season right now.
Frozen Blood Orange Margarita
From Ina Garten1/2 cup fresh blood orange juice
2 tbsp lemon juice
3 cups ice
1 cup Triple Sec
1 cup white tequila
4 frozen margarita glasses
Combine the blood orange juice, lemon juice, Triple Sec, and ice in a blender and puree until completely blended. Add the tequila and puree for 2 seconds more.
- Alternatively, combine all ingredients in a cocktail shaker, shake hard to form ice crystals.
- Pour or strain into a prepared frozen margarita glasses or glasses filled with ice and serve.
Makes 4 drinks.

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