
Harissa
A hot sauce from Tunisia that is usually made with garlic, cumin, coriander, caraway, olive oil, and hot chilies. It's a great companion to couscous and is used to flavor soups, stews, and other main dishes. The paste is sold in tubes or jars in most Middle Eastern grocers and gourmet markets.






Ted Baker
You can also make it: it's easy and it lasts in the fridge for weeks. It's delicious, delicious, delicious.
1jmt - do you have a good recipe? it sounds delicious!
2Mmm yeah post a recipe!
3Recipe!
4looks yum!
5It even *looks* spicy.
6Well Harissa in Egypt surely is not a spicy sauce but a sweet dessert ,very sweet one lol
7Post New Comment
Please share your opinion with our community, but make sure it is on topic and follows our Community Rules. We moderate comments and prohibit personal attacks, threats, spam, lewd images, or the promotion of your personal website.