At the Taste in Los Angeles, Food Network host Claire Robinson shared her ingredient for making moist, fluffy scones. Robinson also revealed foods that are most versatile for her cooking show, 5 Ingredient Fix, as well as cooking tools that every aspiring chef needs to have in a home kitchen. Also, find out her secret for looking cute while cooking for guests, and why those scratches you've got on your nonstick pans are surprisingly scary.
How to Make Moist Scones
Claire Robinson's Secret to Moist Scones
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