How to Roast Red Peppers The Basics: Roasted Red Peppers September 22, 2011 Share This link How to Roast Red Peppers 10 / 12 by Lauren Hendrickson 4 Save 0 Favorite 5 Cut the pepper in half and clean the seeds. Previous 10 / 12 Next by Lauren Hendrickson 4 Cut the pepper in half and clean the seeds. ‹ Back to Homepage Save 0 Favorite 5 Follow POPSUGAR Food Pinterest Twitter Google + Instagram Featured Partners Prince George as a Reindeer! Imagining William & Kate's First Christmas as Parents Orlando Bloom Enjoys a Guys Night Out in N.Y.C. Kendra Wilkinson's 'Dream Family Has Become a Reality' The Daily Treat: Homeland Is Going to the Dogs on 'Boneland' More News at PEOPLE.com The 10 Best Christmas Cocktails Jeffery Arthur Feehan Shoplifts Meat In Pants - Store Resells It Anyway Why Are These '90s Christmas Commercials STILL On The Air? (VIDEO) My Top 10 Tips on Avoiding Christmas Disasters in the Kitchen More News at HuffPost Taste Here's Barkowski, a Bukowski-Themed Dive Bar in LA The 19 Hottest Wine Bars Across the Country Right Now The Eater London Heatmap: Where to Eat Right Now Alleged Wine Counterfeiter Stands Trial for Selling Millions in Fake Bottles More News at Eater popsugar live! NOW Watch POPSUGAR LIVE! Now NOW Watch POPSUGAR LIVE! Now Sponsored Links Subscribe to POPSUGAR Subscribe now to get instantly addictive email delivered to your inbox! Daily Sales & Arrivals Celebrity & Entertainment Featured Shops Fitness Fashion & Beauty Living Must Have ShopStyle Search Top BrandsWusthofJoseph JosephRachael RayDe'Longhidesign3000KitchenAidNordicwareChef'N Top Searcheskitchen storage cabinetskitchen textilesstainless panstainless steel kettledigital thermometerside boardkitchen trash cangas cooktop TipsHow ToMake Your OwnRed PeppersRoasted Red PeppersThe BasicsHow To Roast Bell Peppers Link Love Folks, never try to trick a cop with an iPhone cookieLAistThe next sriracha shipment date is so very far away — EaterFDA plans to reduce antibiotic use in factory-farmed animals — Grub StreetA publisher asks restaurants for free Christmas dinner in the skeeziest way — DelishOpen a can without a can opener — HuffPost TasteDanny Bowien has moved on to Mexican fusion — ZagatThe origins of eggnog and a recipe to follow — Food52An unaired interview with the late Judy Rodgers — America's Test Kitchen FeedSource: Tumblr user Randy Liedtke 4 Comments Sign in to leave a comment Sign in with your account Don't have an account? Create one now! Sweet Kirstin 3 years I Love my Sweet Passion for red peppers in all my food creations! :DROOL: :WOOHOO: :pinkribbon: sweetkirstin :heart: lauren 3 years tresbien, that sounds delicious! Do you have a recipe I would love to give it a try? tresbien 3 years red peppers are the best to roast! i stuff mine with feta cheese and then soak them in a bowl of olive oil after they're roasted. delicious :) See More Tips Tips May 07, 2007 How to Roast Red Peppers Tips Mar 29, 2012 Simple Tip: Cook Bacon in the Oven Tips Feb 15, 2011 10 Ways With a Rotisserie Chicken Tips Mar 15, 2013 5 Essential Spring Vegetables and What to Cook With Them POPSUGAR Food Jul 13, 2010 How to Get a Celebrity Workout at Home — Tips From The Hills' Personal Trainer Tips Feb 13, 2012 How to Give a Head and Neck Massage For Valentine’s Day You Might Also Like consumerism Nov 06, 2013 Don't Tell Anyone: 11 Secret Starbucks Saving Tips Holiday Dec 05, 2013 101 Appetizers Perfect For Any Occasion Cocktails Feb 27, 2013 Don't Waste Calories at a Bar: the Best Cocktails For Weight Loss Link Time Sep 26, 2009 Link Time!