While the cupcake market may have reached its saturation point, it's safe to say most people aren't over the cupcake craze and are still as likely to bake a dozen at home as they were a few years ago. If you're yearning for something other than run-of-the-mill vanilla and chocolate, then take a look at these unique recipes — from vegan alternatives like pumpkin and chocolate chip cupcakes to booze-filled ones like Champagne cupcakes. Prepare to bust out the muffin tin!
Homemade Hostess Cupcakes
We have a homemade recipe  that's — dare we say it — even better tasting than the iconic original. Watch and learn how to make, fill, glaze, and pipe your way to Hostess Cupcakes.
Lemon pound cake cupcakes  are filled with a lemon curd and double as breakfast or dessert.
Chocolate Stout Cupcakes With Whiskey Ganache and Irish Cream Frosting
Don't let these sprinkled chocolate cupcakes  deceive you! Even though they are cute, they're intended for adults only. Filled with stout, whiskey, and Baileys, these cupcakes certainly take the edge off.
These maple-flavored cupcakes  are smothered with a dreamy buttercream frosting and garnished with candied bacon . It's like a decadent brunch in cupcake form.
Gluten-Free, Vegan Pumpkin Chocolate Chip Cupcakes With Cinnamon Glaze
Even if you don't have dairy or wheat intolerances, you'll still love the texture and flavor of these gluten-free, vegan pumpkin chocolate chip cupcakes . The cinnamon glaze adds just enough sweetness for a satisfying end to a meal.
Double-Chocolate Cupcakes With Gooey Peanut Butter Center
Do you dare resist the sound of double-chocolate cupcakes with a gooey peanut butter center ? Just as the name implies, the chocolate cupcakes are filled with peanut butter, and the tops are dipped in a chocolate glaze icing.
Kiwi-Melon Champagne Cupcakes
Champagne cupcakes with a tart kiwi filling and a melon-vodka-infused frosting? This recipe  is literally a mouthful.
Carrot Cupcakes With Cream Cheese Frosting
Carrot cake often contains coconut, but if you're not a big coconut fan, rejoice: these carrot cupcakes with cream cheese frosting  have no coconut flakes. The moist cupcakes practically dissolve upon biting into them.
Champagne or cupcakes? Decisions, decisions. If you love both, then combine them into this Champagne cupcakes  recipe.
Gooey Banana Cupcakes
When life gives you overripe bananas, don't make banana bread — bake banana cupcakes with a dulce de leche filling and chocolate buttercream .
German Chocolate Cupcakes
Hostess cupcakes pale in comparison to these German chocolate cupcakes  topped with a coconut-pecan filling and luscious chocolate ganache.
Gin and Tonic Cupcakes
Who needs the cocktail when you can eat a gin and tonic cupcake  with a booze-infused frosting?