After serving the crowd his gloriously spicy lamb chop at the Bertolli  booth at the Food and Wine Classic  in Aspen, celebrity chef Rocco Dispirito  took some time to speak with me. The chef — whose even more insanely handsome in person! — was charismatic, friendly, and funny.
He talked about his upcoming show, Rocco to the Rescue , explained what it's like to be a Top Chef  judge, and revealed his guilty pleasure foods. To see what he had to say, watch the video below!