Italian Honey

Oh Honey, Honey: A Field Guide to Single-Origin Varietals

Oh Honey, Honey: A Field Guide to Single-Origin Varietals

While most commercially available honey is a blend, meaning that the bees which produced the honey collected nectar from a variety of flowers, single-origin honey is becoming increasingly popular. Curious to see if we could detect the difference in flavors like acacia and chestnut, we tried seven different types of Italian honey, purchased at Eataly.

Care to learn more about the sweet treat? Try this honey primer.

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