Italian Honey

Oh Honey, Honey: A Field Guide to Single-Origin Varietals

September 24, 2012

Sulla (Honeysuckle Honey)

Italian Honey

3 / 10

by Nicole Perry 1

Sulla (Honeysuckle Honey)

Slightly grainy and thick, this opaque honey's more-pronounced floral notes won over many tasters. While it's still relatively mild, the honeysuckle flavor could stand up to an aged goat cheese or other more intense cheeses.

3 / 10

by Nicole Perry 1

Sulla (Honeysuckle Honey)

Slightly grainy and thick, this opaque honey's more-pronounced floral notes won over many tasters. While it's still relatively mild, the honeysuckle flavor could stand up to an aged goat cheese or other more intense cheeses.

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1 Comment

Emily Bibb 34 weeks 1 day

I love this post! I've always been curious about the different types and flavors of honey so this was extremely useful!