Celebrate National Soup Month with a Carribean-inspired, and no-doubt delightful, bowl of creamy kale soup from GraceDickinson.
Let’s lighten things up after the holidays with this warm, nutrient-packed soup. The creamy kale recipe was inspired by callaloo, a green soup I once ate daily on a trip to Grenada. Whether feasting in the Caribbean or dining on the version below, this will leave you refreshed and ready to take on the year ahead.
For the recipe, check out her blog, and then be sure to share your food photos in the YumSugar Community or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.