Last Saturday afternoon I grabbed some girlfriends and headed down to Fort Mason for the SF Vintners Market. Although I've attended countless large tastings, this one was different because it was the first tasting where all of the wines were for sale. If you tasted something you loved, you could walk away with a bottle. It's a dangerous concept, but also a fun one! My favorite bottles were two whites from winemaker Yannick Rousseau. The grapes are from Napa Valley, but his winemaking style is classical French, resulting in lush, soft, and sophisticated sippers. The Chardonnay is rich and wonderful, while the Colombard is light and had me craving oysters on the half shell.