What YumSugar thought: Despite maple's tendency to overpower other flavors, this butter was perfectly balanced. Salty and sweet, the butter stayed true to its rich, buttery roots with a slight smokiness from the maple.
Overall thoughts: It's an artisanal butter worth investing in during Winter months. We imagine melting it over rich, Fall foods like pork chops, sweet potatoes, roasted squash, and pumpkin pancakes.
Tasters' rating average: