Mesclun
Definition: Mesclun
Mesclun
A salad mixture of small, young salad greens. It can include lettuce, spinach, arugula, frisée, Swiss chard, mustard greens, endive, dandelion, sorrel. The name mesclun comes from Southern French mescla "to mix." It is also commonly known as mixed salad.
Link Love
- The sassiest tweets by anonymous Michelin inspectors — The Braiser
- Should you pay the price for New York City's most expensive cocktails? — Zagat
- Shake Shack's ingenious expansion plan — Grub Street New York
- World Nutella Day lives on — Delish
- Why didn't we think of this to-go burger caddy? — HuffPost Taste
- How to throw an Arrested Development viewing party — BuzzFeed Food
- Source: Modernist Cuisine, LCC
You Might Also Like
2 Comments