A Michelin Guide For Chicago, and More Food News For July 14
Food Section Sampler — July 14, 2010
by POPSUGAR Food 0
- The Soup Nazi reopens his famous first location and considers reality TV. — Wall Street Journal
- How to shuck fresh clams to serve on the half shell. — New York Times
- The prestigious Michelin Guide arrives in Chicago this Fall. — Chicago Tribune
- Vegetable tempura made easy. — Los Angeles Times
- Summer's ripe for enjoying cold-brewed iced coffee. — San Francisco Chronicle
- Resourcefulness is the secret to successful lunchroom cooking. — Washington Post
- Ring in Bastille Day with French favorites ratatouille and clafoutis. — Boston Globe
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- A week in the dining life of legendary chef Alain Ducasse Grub Street New York
- Much-loved food critic Robert Sietsema fired after 20 years — Zagat
- A Japanese candy we're dying to try — HuffPost Taste
- 12 must-visit craft beer bars around the nation — Eater
- Jamie Oliver's restaurant sued after serving a celiac-sufferer wheat pasta — Delish
- Can Singapore's iconic hawker stands' heritage survive? — BBC News
- What being on Kitchen Nightmares is really like — The Braiser
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