Paloma Cocktail Recipe
Happy Hour: Paloma
If you're a fan of the margarita, then you've got to try Mexico's most popular tequila drink, the paloma. Traditionally, it's made of tequila and grapefruit soda, and served on the rocks with a lime wedge for garnish. The recipe here is an upscale take on the classic version: instead of grapefruit soda, it's made with fresh grapefruit juice, club soda, and simple syrup.

The resulting cocktail is so tart, refreshing, and balanced, you'll wonder why you've never had one before! Keep reading for the zesty, refreshing recipe.
From Food & Wine Cocktails 2011 Ingredients 1 lime wedge Directions Makes 1 drink. Paloma

Kosher salt (optional)
2 ounces blanco tequila
2 ounces freshly-squeezed grapefruit juice
3/4 ounce freshly-squeezed lime juice
1/2 ounce simple syrup
Club soda, chilled
1 lime wedge or wheel, for garnish
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