We're all about Fall salads right now, and here's another creation by CheesePlease that we most certainly can get behind!

Do you have a go-to salad for when you are entertaining? My favorite go-to salad is always an arugula parmesan combination. This time I paired it with a nutty, salty cheese such as good quality parmesan reggiano. The addition of toasty walnuts pairs well with ripe bartlett pear slices.

For the recipe, check out her blog. Have your own version of a Fall salad that you're flipping for? Share it with us in Savory Sights!