Cinco de Mayo is less than a week away, so why not get in the spirit of things with a quick taco recipe? The ingredient list calls for ground pork, but feel free to sub in ground turkey, chicken, or chorizo.
Serve the tacos family style and let your loved ones pile the tortillas with their favorite fixings. For a complete Mexican-inspired fiesta, pour margaritas and stir together a quick batch of guacamole. Want the recipe? Please read more. Ingredients 2 tablespoons extra-virgin olive oil Directions Serves 4.
Pork Soft Tacos
2 small onions, finely chopped
1 pound ground pork
1 tablespoon sweet smoked paprika
Salt and pepper
Eight 6-inch flour tortillas
One 10-ounce package frozen corn, thawed
2 tablespoons finely chopped cilantro
Juice of 1 lime
8 ounces shredded monterey jack or cheddar cheese
2 tablespoons extra-virgin olive oil