Although Party and I love to come up with our own original recipes, there's no underestimating the reliability of tried-and-true instructions from a favorite cookbook. To honor October as Cookbook Month, I thought I would test your knowledge of some of the Western world's most seminal culinary works. Do you know your Brillat-Savarin from your Escoffier? Take our quiz to see how (cook) bookish you truly are.
Source: User christyscherrer