Reader Recipe: Pouding Chomeur

November 11, 2008

From butternut squash mac and cheese to persimmon and pomegranate salad, lately I can't get enough of everything Fall. Desserts, in particular, are comforting in a way that no other dish can be, and FinnLover's pudding, with its Autumn spices, apples, and brown sugar syrup, embodies exactly that. To make this basic dessert and Québécois favorite, read more.

Submitted by TeamSugar member FinnLover

16 Comments

3 years 33 weeks

I just made this for dessert and it was so easy and delicious! I will definitely be making it again!

3 years 34 weeks

I'm partly French Canadian and live in Vermont. We make something similar to this, except of course with maple syrup! I like the idea of adding chopped apple to the batter.

victork 4 years 26 weeks

Damn, that looks delectable. Reminds me of an old recipe my Mum used to make, where she'd layer cinnamon-fried apples between layers of rice, and after baking it in the oven for a while, serve it to us smothered with cream. I love comfort food.

victork 4 years 26 weeks

ilanac13 4 years 27 weeks

oooh i'm a BIG fan of things that sounds o complex yet they aren't at all. this is soo very fall like and i'm very excited about it.

Phasekitty 4 years 27 weeks

Mmmm, I love all of Finn's recipes! This looks great!

mtiger 4 years 27 weeks

This looks great, and it doesn't have too many ingredients. I might have to try this over the holidays.

smashedpotatoe13 4 years 27 weeks

that looks absolutely A-mazing!

Vampyre 4 years 27 weeks

I'm going to make this for my Mum. She will absolutely love it!

wren 4 years 27 weeks

If FinnLover posted it then it's delicious. She's a wonderful cook!

JaeB 4 years 27 weeks

That looks really good and not too hard to make. Thank you for posting a recipe with simple everyday ingredients!

robynfromdahood 4 years 27 weeks

Oh I love poudding chomeur. except I usually eat it just plain with the syrup and burning hot. Its the best way :) but this looks interesting Ill def. try it in the future.