Reese's Peanut Butter Cup Blondies Reese's Peanut Butter Cup Blondies October 7, 2009 Share This link 5 / 19 by partysugar 1 Save 0 Favorite 3 Previous 5 / 19 Next by partysugar 1 What’s Your Reaction? 0 0 0 0 0 0 ‹ Back to Homepage Save 0 Favorite 3 Follow POPSUGAR Food Pinterest Twitter Google + Instagram Featured Partners You May Be Surprised at the Latest Star to Get Neon Pink Streaks! Paul Walker's 'Heart Was So Big,' Says Dad Britney Spears and Jamie Lynn Spears Bond Over Wine in New Duet Paul Walker's Death: How Will Filming of Fast & Furious 7 Continue? More News at PEOPLE.com 'The Chew' Marks Its 500th Episode 15 things you didn't know about Five Guys Burgers and Fries Mastering Boeuf Bourguignon A Chat with Luis Barraud of Vina Cobos More News at HuffPost Taste Where to Eat Clean Across the Country Where to Eat on Thanksgiving Across the Eater Universe The Eater Pumpkin Pie Heatmap: Where to Eat Right Now Microbes, Terroir, and Wine; Eddie Huang in Moscow More News at Eater popsugar live! NOW Watch POPSUGAR LIVE! Now NOW Watch POPSUGAR LIVE! Now Sponsored Links Subscribe to POPSUGAR Subscribe now to get instantly addictive email delivered to your inbox! Daily Sales & Arrivals Celebrity & Entertainment Featured Shops Fitness Fashion & Beauty Living Must Have ShopStyle Search Top BrandsDe'LonghiSimplehumanMackenzie ChildsjcpenneyGG CollectionRosleJ.A. HenckelsSur La Table Top Searcheschef toolskitchen canisterspropane grillsdiet planspopcorn bagsstart up businesskitchen flooringtowel storage Blondies Link Love The best Italian pastry you've never heard ofFood52This searing blowtorch has the potential to change your kitchen forever — EaterYour definitive guide to all the vermouths on the market — Grub StreetThe simplest spaghetti on earth — Yahoo! ShineDoes New York finally have some decent Mexican food? — ZagatGateway dishes to loving chicken liver — HuffPost TasteSecrets to deep-dish apple pie — America's Test Kitchen Feed Sign in to leave a comment Sign in with your account Don't have an account? Create one now! 4 years I made these tonight. They're VERY buttery, almost too buttery. Not as yummy as I was hoping. Don't think I'll make them again. :( You Might Also Like Bathrooms Jun 16, 2009 Cool Idea: Galvanized Steel Instead of Shower Tile consumerism Nov 06, 2013 Don't Tell Anyone: 11 Secret Starbucks Saving Tips recipes Dec 17, 2012 65+ Appetizers Perfect For Any Occasion cooking tips Sep 16, 2013 Can You Refreeze Raw Meat After Thawing?