Slideshow: 2009 SF Chefs. Food. Wine Tasting Tent

A Sampling of Tastes From the Tent at SF Chefs

Crostini With Jamón Ibérico and Heirloom Tomatoes

Whether it's Slow Food Nation or Aspen, one of the highlights of any major food festival is the tasting tent, where attendees have an opportunity to sample sips and bites from restaurants, featured food brands, and wineries. New event SF Chefs. Food. Wine was no exception; since it was the festival's first-ever year, I was eager to see what participating restaurants had to offer. Click through to see what was being sampled.

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