Slideshow: Savory Pie and Tart Recipes

10 Pies Worth Savoring

Fig, Prosciutto, and Gorgonzola Pie

This Sunday isn't just daylight savings; it also marks the end of British Pie Week, and just so happens to be 3.14, or Pi Day! Rather than overload you with a bunch of saccharine pies, I thought I'd inspire you with a collection of sugar-free selections — some inspired by the cuisine of Great Britain, and others just downright unconventional, but all worth savoring. From steak and ale pie to barbecue chili pie, catch them all when you keep clicking.

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