Spring Dinner Party Menu and Recipes

The majority of this menu is meat-free, save for this tonnato sauce, which is an Italian dip that consists of canned tuna, anchovies, olive oil, capers, and mayonnaise. Serve with an assortment of scrumptious-looking fresh veggies: delicate radishes, tender green beans, roasted artichokes, etc. Blend the no-cook spread in the food processor, up to two days before the party. If you want to make the meal 100 percent vegetarian, simply omit this appetizer.