Top Food Stories Dec. 25-31, 2011
What's Yummy This Week
by POPSUGAR Food 0

- Take your 2012 toast to the next level with Champagne cupcakes.
- From homemade pantry staples to modern cuisine, the definitive cookbook picks this year.
- Best budget sparkling wines to savor this New Year's Eve.
- Croquembouches are a hot (and delicious) trend right now.
- Mouthwatering moments of the year: top reader-submitted pictures.
- Putting the new Dulce de Leche Cheerios to the test.
- Everything you needed to know about meyer lemons.
- Killer vegetarian appetizers that won't leave you missing meat.
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Link Love
- A week in the dining life of legendary chef Alain Ducasse Grub Street New York
- Much-loved food critic Robert Sietsema fired after 20 years — Zagat
- A Japanese candy we're dying to try — HuffPost Taste
- 12 must-visit craft beer bars around the nation — Eater
- Jamie Oliver's restaurant sued after serving a celiac-sufferer wheat pasta — Delish
- Can Singapore's iconic hawker stands' heritage survive? — BBC News
- What being on Kitchen Nightmares is really like — The Braiser
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