The magnitude of celebrity chefs and fine dining opportunities at the Food & Wine Classic in Aspen make it an ideal event to forecast culinary trends. Last year, we spotted the rise of vegetarianism, game meats, and high-brow desserts, which continued to rise in popularity over the year and still shape the culinary scene today. This year, we scouted a few new trends worthy of noting. Take a look.
Photos: Nicole Perry and Anna Monette Roberts