This Week's Food News: Apr. 29, 2009

• Which type of coffee pot is the perfect match for you? — Chicago Tribune
• Forget the gizmos, Michael Ruhlman suggests investing in a kitchen scale. — Los Angeles Times
• Food service companies have threatened to boycott Florida tomatoes if growers don't improve farm workers' wages and conditions. — Washington Post
• Restaurateurs have been showing appreciation for their regulars with extra-special perks. — Boston Globe
• Fava leaves are just as satisfying to eat as their legume counterparts. — San Francisco Chronicle
• Familiarize yourself with the right cooking techniques for inexpensive cuts of meat. — New York Times
• Italian Prosecco is inexpensive, wildly available, and better-tasting than ever. — Wall Street Journal

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