This Week's Food News: Mar. 11, 2009
All the News That's Fit to Eat — Mar. 11, 2009
- If you've got leftover bread, here are 33 suggestions for making the most of it. — San Francisco Chronicle
- Amidst his company's financial woes, Gordon Ramsay has sold his West Hollywood restaurant. — Los Angeles Times
- Is it acceptable to ask your waiter to jot down your order? — New York Times
- For a St. Patty's Day seafood dish, turn to haddock fillets steeped in Irish cider. — Chicago Tribune
- What's on the menu at Nowruz, or Persian New Year. — Boston Globe
- 10 tips to get the most wine for your buck when dining out. — Wall Street Journal
- Move over, mac and cheese: humble hashes are this season's top comfort food. — Washington Post
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