This Week's Food Section Headlines: Feb. 24, 2010
Food Section Sampler — Feb. 24, 2010
by POPSUGAR Food 3
- Why you should never soak scallops. — Chicago Tribune
- Turmoil's already brewing at the brand-new Food Magazine. — Washington Post
- Wine and your health: What's the real story? — Wall Street Journal
- Lesser-known pig parts that have become a seminal part of nose-to-tail eating. — Boston Globe
- California's Alcoholic Beverage Council is cracking down on bartenders who use house-infused liquors. – San Francisco Chronicle
- Only three baumkuchen ovens exist in the US; here's a look at one of them. — Los Angeles Times
- A blind taste test of Belgium's golden ales. — New York Times
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- Rachael Ray and Guy Fieri imitate Anchorman — The Braiser
- San Francisco institution Tadich Grill expands to DC — Grub Street San Francisco
- A look at the world's weirdest candies — HuffPost Taste
- Momofuku Milk Bar's Christina Tosi on baking the perfect pie — Eater
- The latest in Chick-fil-A scandals — Delish
- Watch chef Traci Des Jardins make a burrito for space — Inside Scoop SF
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