This Week's Slashfood Stories 2010-04-15 04:00:59
What's Cooking at Slashfood
We love Slashfood so much that every Thursday we round up their most delicious stories. Here are this week's finds:
- Could orange juice help reverse damage from eating fast food?
- The James Beard Foundation names its 13 most essential baking books.
- Best beers for drinking in Spring.
- Five celebrity cookbook authors who probably shouldn't have written recipes.
- How servers truly feel about diners who stack their own plates.
- Would you sign up for a restaurant registry?
Link Love
- A week in the dining life of legendary chef Alain Ducasse Grub Street New York
- Much-loved food critic Robert Sietsema fired after 20 years — Zagat
- A Japanese candy we're dying to try — HuffPost Taste
- 12 must-visit craft beer bars around the nation — Eater
- Jamie Oliver's restaurant sued after serving a celiac-sufferer wheat pasta — Delish
- Can Singapore's iconic hawker stands' heritage survive? — BBC News
- What being on Kitchen Nightmares is really like — The Braiser
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