The other day my dad and I got into a discussion about the generic brand food at supermarkets. We both purchase items — such as flour, napkins, and bottled water — from 365 Everyday Value and Western Family. However, there are other ingredients we most definitely will not buy generic; butter, cheese, and cola come to mind. Since I'm sure you have similar grocery store habits, I want to know about them.
Which food products will you buy generic and which generic items do you avoid?
Source: Flickr User anokarina