What's Dukkah? Test Your YumSugar IQ: Aug. 6, 2010
Do You Know What's Cooking This Week?
by POPSUGAR Food 1
As the old adage goes, "the coldest Winter I ever spent was a Summer in San Francisco." Right now, that couldn't be more spot on. The weather powers that be haven't succumbed to warm weather, so here in Yum land, we've decided to find the season within us, starting with grilled steak and chimichurri, pitchers of watermelon sangria, and an entire August dedicated to blackberries.
Hopefully your Summer's been sunnier than ours. Were you around for everything we cooked up this week? Find out now when you take our quiz.
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Link Love
- Iron Chef America launches frozen meals — Eater
- World Nutella Day will continue on after all — HuffPost Business
- Chez Panisse isn't just reopening on any old day — The Braiser
- Chef Danny Bowien's headed home to Oklahoma for disaster relief — Zagat
- The latest thing in pork: marijuana-fed pigs — Delish
- A short history of warm goat cheese salad — Blue Apron Blog
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