This weekend, PartySugar and I are headed to Aspen, CO, to meet up with the food industry's veritable short list of professionals at the annual Food & Wine Classic. While we were there last year, Ming Tsai offered up some East-West cooking tips, Tom and Padma got a little drunk, and we learned that celebrity chefs are just like us.

Once again, we'll be sharing the most memorable epicurean experiences with you, so be on the lookout for our coverage of this exciting culinary event.

For real-time updates, be sure to follow Party and myself on Twitter. And, if you're in town, look out for us. Perhaps we'll see you there!

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