Yummy Link: Frozen Rhubarb and Banana Charlottes

March 10, 2008

I must confess, I've never been a huge fan of rhubarb. I suppose I just don't understand it. However these frozen rhubarb and banana charlottes are so beautiful and delicate looking that I'm starting to think twice about my rhubarb ban. — Tartelette

11 Comments

fuzzles 5 years 10 weeks

milosmommy, Now you're making me think of my Mom's strawberry/rhubarb and blueberry/rhubarb crisps! *banging head on keyboard* :)

milosmommy 5 years 10 weeks

aw that's making me miss my great-grandma. She used to grow it in her garden and make an unbelievable rhubarb sauce (like apple sauce) and strawberry/rhubarb pie.

MollyElizabeth 5 years 10 weeks

I'm now going to have to find a reason to try this out!

girlfriday 5 years 10 weeks

These look great, but the recipe is complicated even for me - I mean the molds and the lining etc - It is so hard to skin rhubarb that nicely and evenly!

x_juicyfruit 5 years 10 weeks

Those sound good.

x_juicyfruit 5 years 10 weeks

Those sound good.

Marci 5 years 10 weeks

These are adorable and have me rethinking my anti-rhubard stance.

GrapeBubbleGum 5 years 10 weeks

I've never had rhubarb, but that dessert is SO cute!

fuzzles 5 years 10 weeks

Nuuuuuuuuuuuuuuummy! My Mom makes a positively ORGASMIC strawberry/rhubarb jam in the early summer. Grows the stuff in her garden. Can't wait!

liltandweave 5 years 10 weeks

Oh my goodness, I love Rhubarb so much! There's a real art to putting just the right amount of sugar on it, so that the original tartness is not lost but it's still just a little sweet. My mouth is watering just thinking about it. You've really got me wishing it were summer!

liltandweave 5 years 10 weeks

Link Love

11 Comments

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