by partysugar 2

• What you should know about German beer. — Chow
• On Chez Pim's cookbook: What really is a foodie? — Eat Me Daily
• Meet the revuelto, Spain's answer to scrambled eggs, but with more veggies and less eggs.— The Atlantic
• The movie Julie & Julia doesn't translate well with the French.— The New York Times
• There's nothing more simply delicious than spaghetti alla carbonara. — Serious Eats
• Soul Food Farm recently experienced a crippling fire. Here's how you can help. — Eater SF
• Reusable produce bags get rid of the need for plastic. — The Epi-Log
• More and more hipsters are drinking PBR. — Grub Street

Source: Flickr User soylentgreen23