Yummy Links: From Pickling Pointers to Beer Mixing
by partysugar 0

- Into pickling? Here's how to choose the right vinegar. — The Kitchn
- What does "heirloom" mean really? — Chow
- The incomplete but oh-so-true guide to beachside eats.— The Epi-Log
- Don't these brownie chunk peanut butter cookies sound divine? — Baking Bites
- Bacon-cheese hot dogs: a brunch dish for the adventurous. — Serious Eats
- Use your old wine corks to make these cute trivets. — Sweet & Sticky
- Are you a health foodie? — FitSugar
- Bored with beer? Try getting creative with fizzy flavor blends. — Slashfood
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Link Love
- A week in the dining life of legendary chef Alain Ducasse Grub Street New York
- Much-loved food critic Robert Sietsema fired after 20 years — Zagat
- A Japanese candy we're dying to try — HuffPost Taste
- 12 must-visit craft beer bars around the nation — Eater
- Jamie Oliver's restaurant sued after serving a celiac-sufferer wheat pasta — Delish
- Can Singapore's iconic hawker stands' heritage survive? — BBC News
- What being on Kitchen Nightmares is really like — The Braiser
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