Yummy Links: From Vegetarianism to Breakfast
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- This week's episode of Top Chef brought to light four myths about vegetarian cooking. — Jezebel
- New York City's food bloggers are playing musical chairs. — Grub Street NY
- Are these 10 items really the world's scariest foods? — Concierge
- Still looking for a cocktail to serve on Halloween? Make full moon punch. — Chow
- A roundup of November's Thanksgiving-themed magazines. — Eat Me Daily
- Top Chef Masters season two has started filming, so Angelenos be on the lookout for competing chefs. — Eater
- Cod with tarragon-anchovy breadcrumbs is a delicious dinner. — Serious Eats
- Learn what people around the world are eating for breakfast. — Woman's Day
Source: WireImage
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- The latest (alleged) Paula Deen scandal — Eater
- What differentiates crisps from crumbles and cobblers? — HuffPost Taste
- A look at the "Nobel Prize of food" — Grub Street
- Jon Favreau's taking training seriously for his role in Chef — The Braiser
- Oreo's newest flavor launch will surprise you — Delish
- Must make: creamy linguine with mint and lemon — Big Girls Small Kitchen
- Why we have food aversions and how to banish them — Word of Mouth
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