Get ready for this season's hottest side dish: fritters. Not only are they beyond tasty, but also, you can adapt the recipe to include any of your favorite veggies! Here, kitchenwlittleb shows us how to whip up the zucchini variety.

Fritters are an excellent way to get everyone to eat their vegetables. And with all the Summer squash and zucchini in season now, it's also a good way to use those huge vegetables — you know, the ones that you may stare at thinking, "Well, what do I do with these?" Crunchy on the outside but soft on the inside, they're a great side dish, or even a main dish if you're looking for a vegetarian meal.

For the recipe, check out her blog, then be sure to upload your favorite snack recipes into our Kitchen Goddess community group.