When I was a kid, my mom would always save the white chicken meat for my dad.
by POPSUGAR Food
When I was a kid, my mom would always save the white chicken meat for my dad. It wasn't until I was a bit older that I realized it created the best situation for my mom. By saving the white meat, she was able to look like a nice wife and she was able to save the best part of the chicken for herself. The white meat of the bird is very tasty, however it's the complex dark meat that is oh-so-delicious. If you enjoy the flavor as much as I do, then check out this recipe I found for Lemon Roasted Chicken Thighs. It's a quick meal — however it does require quite a long marinating time — that will be perfect for your Sunday evening. To get the recipe, read more
