This week I thought I'd we'd get the grill going with a nice big tri-tip. My mom is a sucker for bbq and I know she especially loves a good tri-tip, so when I saw this recipe I thought it would be nice to try on Mother's Day. The tri-tip is marinated in a nice shiraz (aka syrah) and soy combination, making it the perfect dish to throw onto a smokey bbq. Do all the hard work today and let mom relax with a glass of the fruity, yet somewhat rich, wine. To check out the recipe, read more
On behalf of YumSugar and myself, I would like to wish all of the mothers out there a marvelous Happy Mother's Day! We appreciate everything you do and hope you have a wonderful day. To our own mothers we love you very much. To those without mothers we wish you a day filled with warm memories. Now do tell: what's your favorite dish that your mom makes or used to make? And if your mom doesn't cook (like mine - I think she's fabulous anyway!) what food reminds you of mom? Chicken and pasta, coronas, and pretzels always make me think of my mom no matter where I am or what time of day it is.
