Posts for March 9th 2008
Hippity hop! Although Easter is still several weeks away, the folks at Sur La Table have just put all their Easter wares on sale. The Easter goodies are 30 percent off (or more). And while my kitchen doesn't have much room for any more seasonal products, I am sort of coveting this flower cake pan ($13.96). However, since I don't have room, I'll have to settle for some window shopping. Check out some of the Sur La Table finds I discovered by scrolling through below. There's a bunch of non-Easter things on sale too!
While some of you believe corned beef tastes like dog food, I happen to love this St. Patrick's Day staple. Slathered in an orange marmalade and whiskey glaze, this is the perfect Sunday night dinner. Don't be intimidated because this recipe calls for fully cooked corned beef. You cook it like you would a baked ham.
For the sweet carrots on the side use real carrots. Packaged baby carrots won't have such a fresh flavor. To make this for your family tonight, read more