Posts for April 10th 2008

Travel

Got the Travel Bug? Check Out Food & Wine's Go Lists

Every year, Food & Wine magazine puts out their Go List.

Every year, Food & Wine magazine puts out their Go List. It's actually a series of lists containing the best places for food-crazed travelers to check out. If you're planning a trip soon — or need an excuse to do so — you should definitely check out their recommendations.

This year, in addition to listing the World's 10 Best Restaurant Cities they've also included lists for the next world superstar chefs, up-and-coming cities, best new restaurants, restaurants for sightseers, and more. If you're planning on being jet set, these lists are a must read. To find out which cities topped their lists, read more

Guess Who

Name That Dish!

When I went to Google, my favorite cafe was called Pintxo.
When I went to Google, my favorite cafe was called Pintxo. They specialize in Spanish cuisine. Pictured below is a very popular type of Spanish dish. Do you know what they're called? Hint: The ingredients and dishes can vary, and they are found in bars all over Spain.

Name That Dish!

Wine

Noteworthy Nibbles — April 10-16, 2008

Looking for something tasty to do this weekend?

Looking for something tasty to do this weekend? Here are some noteworthy events you might want to check out. There's a lot going on this weekend, and from strawberry fairs to chocolate salons — I'll be at this event! — there's something for everyone. If you know of an event that's not listed, please let us know in the comments below!

Source

recipes

Come Party With Me: Sex and the City Marathon — Drinks

Without Sex and the City, the Cosmopolitan would not be the wildly popular cocktail it is today.

Without Sex and the City, the Cosmopolitan would not be the wildly popular cocktail it is today. Created in the early 80s, the drink became well known because Carrie frequently ordered the rosy-hued concoction. At the Sex and the City marathon that Fab and I are hosting, we'll definitely be pouring Cosmopolitans.

We'll also have tons of pink champagne and sparkling water on hand. To see the cosmo recipe, we'll use, read more

TV

Top Chef Quiz: One With the Elements

You've discussed the winners and losers of last night's Top Chef, but now it's time to see how well you were paying attention.

You've discussed the winners and losers of last night's Top Chef, but now it's time to see how well you were paying attention. Do you know which contestants were on which team, or how many ingredients they accurately tasted? To find out take our weekly quiz!

Photo courtesy of Bravo

Take the Quiz
seafood

Not Your Regular Nachos: Crab Nachos

What do you get when you combine crispy, salty chips with spicy, melty cheese and fresh, flaky crab?

What do you get when you combine crispy, salty chips with spicy, melty cheese and fresh, flaky crab? Some amazingly delicious nachos! Between the newly-picked crab, the homemade pico de gallo, and the pepper-jack béchamel, these nachos are more gourmet than ghetto — who said Mexican food can't be high end?

The recipe calls for blue corn tortilla chips, but any tortilla chip would work. I used frozen corn — make sure it's thawed, you don't want soggy nachos — because fresh isn't in season. These nachos were incredibly tasty and I'm definitely making them again. To look at the recipe, read more

sandwiches

Would You Eat Jam on Your Grilled Cheese Sandwich?

Whenever my dad would make grilled cheese sandwiches, he would always end up coating the top of his with grape jelly.

Whenever my dad would make grilled cheese sandwiches, he would always end up coating the top of his with grape jelly. As a kid, I copied him and have grown up enjoying the delicious pairing of sweet and savory. It may sound weird, but a lot of folks use fig spread and it's not much different than that. Last night I ended up having a simple one with raspberry-peach jam, and thought it was an extremely flavorful pairing. So tell me, would you eat this grilled cheese sandwich?

Mother's Day

Money Tip: Mind Your Mother's Day Menus

Click to ReadMoney Tip: Mind Your Mother's Day Menus People eat-out the most on this holiday more than any other, and it's estimated that at least $3 billion was spent on a Mother's Day meal last year.
Click to Read

Money Tip: Mind Your Mother's Day Menus People eat-out the most on this holiday more than any other, and it's estimated that at least $3 billion was spent on a Mother's Day meal last year. On top of the usual dining crowds celebrating Moms, the restaurant industry is hopeful that the rebate checks scheduled to start arriving in bank accounts at the beginning of May will give their businesses an additional boost.

TV

Out of Hell: Sharon the Barbie Sent Home

Sharon — who was affectionately called Barbie by her fellow Hell's Kitchen contestants — was this week's eliminated chef.

Sharon — who was affectionately called Barbie by her fellow Hell's Kitchen contestants — was this week's eliminated chef. It was a "first time in Hell's Kitchen history" moment when Ramsay kicked Sharon to the curb because she was not up for elimination. Two other girls — Jen and Christina — were on the chopping block, but since Gordon didn't believe in Sharon or her culinary skills, she was the lucky one sent home. To see what Sharon has to say about her time in Hell's Kitchenread more

sandwiches

Get Thee to the Grilled Cheese Invitational!

Do you make a mean grilled cheese sandwich?

Do you make a mean grilled cheese sandwich? Think you've got what it takes to win the Annual National Grilled Cheese Invitational? Well then you better hurry: Registration ends this Sunday, April 13.

The annual melted cheese event is being held this year in Los Angeles on April 19. There will be up to 100 competitors vying for title of the big cheese. If you're not a sandwich maker, then show up and instantly become part of the judging panel. The sandwiches are handed out to the audience, who then vote for their faves. The categories are: Missionary (white bread, orange cheese, and butter), Spoons (any bread, butter, cheese), Kama Sutra (any bread, butter, cheese, and other ingredients), and Honey Pot (same as Kama Sutra, but sweet).

Event founder and organizer Tim Walker said:

The 1st 6th Annual Grilled Cheese Invitational will be mankind's greatest achievement since the invention of fire! This year we will have more cheese than ever before. More competitors, more sammiches, more everything!

It sounds like it's going to be a fantastic cheese voyage. If I lived in the area, I would definitely find a way to attend. How about you? Are you going to go to the Grilled Cheese Invitational?