Posts for April 21st 2008

baking

Let's Make Ice Cream Cake!

When we asked your opinion of ice cream cakes, the overwhelming response was positive.

When we asked your opinion of ice cream cakes, the overwhelming response was positive. I'm with all of you, I love ice cream cakes. In fact, when I was in high school my bff and I were famous for our homemade ice cream cakes.

Although it's a stunning dessert that looks like it's hard to make, ice cream cake is actually super simple to put together. The recipe here features a yellow cake with coffee ice cream, but feel free to use the technique described to make any flavored cake and ice cream combination. To take a look at the recipe, read more

Juice

Move Over Pomegranate, Yumberry's in Town

I was originally introduced to the yumberry — officially known as yangmei or waxberries— while at the 2007 Winter Fancy Foods Show.

I was originally introduced to the yumberry — officially known as yangmei or waxberries— while at the 2007 Winter Fancy Foods Show. The fruit looks a lot like a soft lychee; however, the inside is a solid fruit with a deep reddish hue, similar to a pomegranate. Naturally, since everyone is on the antioxidant train, a company has come out selling the juice of the yumberries. In China the Yumberry Juice company sells everything from syrup to sparkling juice, but in the US they're currently only offering several variations of juice. Recently I picked up a bottle of their Yumberry with the Blues mixture and gave it a try. To find out how it is, read more

Come Party With Me

Come Party With Me: Wedding — Invite

A couple of weeks ago I planned an engagement party for my friend Elena, and this week, the saga continues with her wedding.

A couple of weeks ago I planned an engagement party for my friend Elena, and this week, the saga continues with her wedding. During the process, I'll feature my tips and ideas on how to host a fabulous wedding, so interpret them to your own liking. Elena and her fiancé are hosting a destination wedding in Lake Tahoe. Both the ceremony and reception will take place at a friend's house that overlooks the lake. The wedding isn't until October '09, so we have plenty of time to make and send the invitations. Elena's colors are orange and fuchsia with wood and khaki accents. To see how I made these earthy, elegant invites, read more

plates

Off to Market Recap: Seder Plate

Passover began this weekend and one of the important customs is a Seder dinner.

Passover began this weekend and one of the important customs is a Seder dinner. Whether it's a traditional or modern soirée, most people will want to include a Seder plate. The Seder plate holds seven symbolic items that retell the story of the Exodus. To help everyone find the perfect plate, you headed off to market. You looked for a spectacular Seder plate and bookmarked your finds in the Yum Market on TeamSugar with the keyword tag, Seder Plate. The colorful star plate seen here is recommended by sonnabobble. I love how it's conventional, but not too serious. For more Seder plates, browse the collection below.

Trends

Top 10 Wedding Cake Trends of 2008

The wedding cake is the unspoken centerpiece of the wedding reception.
Top 10 Wedding Cake Trends of 2008

The wedding cake is the unspoken centerpiece of the wedding reception. Whether it's a chocolate sensation or a demure statement, everyone's bound to remark on what the cake looks like. This year there are more metallics, colors, and, of course, small cakes. To see all the wedding cake trends for 2008, click the "Start" button.

salads

Monday's Leftovers: Thai-Style Steak Salad

Giving leftovers a whole new taste — with seasonings from another culture — is a great way to make last night's meal more appetizing.

Giving leftovers a whole new taste — with seasonings from another culture — is a great way to make last night's meal more appetizing. For example, turn leftover African inspired harissa crusted tri-tip into a Thai-style steak salad.

The sliced steak is tossed with a lime soy oil. Then, the steak is mixed with shaved carrots, romaine lettuce, and fresh mint for a scrumptious and filling salad. To take a look at the recipe, read more

celebrities

Hanging With One of LA's Hottest Nightclub Owners

Les Deux is undeniably one of Los Angeles' most trendy bars.

Les Deux is undeniably one of Los Angeles' most trendy bars. Paris and Nicky Hilton have a private table, and so does Jamie Foxx. The Hills girls kick up their heels on the dance floor and everyone from TV Guide to Tom Hanks has hosted parties inside the famed house's walls.

While in LA for the Sugar Party, I had the chance to slide behind the velvet ropes, check out the party scene — more on that later! — and chat with one of the owners, Sylvain Bitton. To see what Sylvain had to say about his party lifestyle as a nightclub owner, read more

salad dressing

Reader Recipe: Maple-Balsamic Dressing

I was checking out all the great recipes everyone's been posting, when I came across this dressing from TeamSugar member FinnLover.


I was checking out all the great recipes everyone's been posting, when I came across this dressing from TeamSugar member FinnLover. She's based in Québec, and finally caved in to the local maple syrup frenzy. Lucky for us, it's resulted in a yummy looking maple-balsamic dressing. To get her recipe and try it for yourself, read more