Posts for May 30th 2008

Cocktails

Happy Hour: Corkscrew

My first nip of a Corkscrew elicited a "yum!"

My first nip of a Corkscrew elicited a "yum!" but had I examined the ingredients beforehand, I might have thought "yuck." Rum isn't really my liquor of choice, and peach liqueur plus dry vermouth just sounds like a bad combination. But in fact, the Corkscrew accomplishes just what a good cocktail should: It brings together three disparate ingredients to create an entirely new (and delicious) flavor.

The dry vermouth is an excellent counterbalance to the peach schnapps, which would otherwise be too sugary. As a result, this martini-style cocktail has a summery fruit flavor with just a hint of sweetness that will appeal even to drinkers who don't tend toward fruity drinks. To get the recipe, read more

Quiz

Do You Know What's Cooking This Week?

Although this week was only four days long, we still managed to give you tons of recipes, tips, and news.

Although this week was only four days long, we still managed to give you tons of recipes, tips, and news. From Norwegian fish markets to coffee Popsicles, there was definitely something for everyone.

Were you paying attention? Find out now by taking our weekly quiz!

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Sex and the City

The Sugar Sex and the City After Party

Wednesday night was huge for us here at Sugar headquarters: we hosted a private screening of the Sex and the City movie!


Wednesday night was huge for us here at Sugar headquarters: we hosted a private screening of the Sex and the City movie! The extravaganza involved glamorous outfits, gorgeous looks, a plush red carpet, and a fantastic after party.

The event was held at a gutted-out, old Limited Store in the Embarcadero Center. Naturally, I helped transform the space to make it suitable for the Sugar party. To see the setting up process of the fiesta, watch the video below.

Wondering what the actual party was like? Well there's another video of the fabulous fete, to check it out all you have to do is read more

Poll

Do You Try to Re-Create Restaurant Dishes?

Whether you're making a sandwich or trying to copy a dish at a high-end establishment, restaurants can be great inspiration for home cooks.


Whether you're making a sandwich or trying to copy a dish at a high-end establishment, restaurants can be great inspiration for home cooks.

Do you get ideas for recipes from restaurants?

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salads

Fast & Easy Dinner: Thai Steak Salad

To get non-veggie-eating meat lovers to consume more greens, consider making this recipe.

To get non-veggie-eating meat lovers to consume more greens, consider making this recipe. It's a flavorful steak salad that combines the best of both worlds. With its Thai style ingredients and structure, this salad is wildly delicious. The dressing is a mix of lime juice, fresh ginger, and chili paste and the salad is packed with fresh herbs and crunchy red cabbage. Thanks to MyRecipes.com you can experiment with this scrumptious salad tonight. Get the recipe when you read more

Come Party With Me

Come Party With Me: Moroccan Dinner — The Look

Use a kaleidoscope of colors to create the look of a Moroccan dinner.

Use a kaleidoscope of colors to create the look of a Moroccan dinner. Start by setting the table with an eye-catching Moroccan print tablecloth. Add ceramic plates, rustic silverware, and plain linen napkins. Serve the drinks in Moroccan tea glasses. Turn off the lights and hang Moroccan candleholders from the ceiling for a glowing, seductive ambiance. Arrange a blooming bouquet of pretty orange, yellow, and purple orchids. Write the guests' names on mosaic tiles and place on each plate for place cards.


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Bravo

Spike Mendelsohn Tips His Hat to Top Chef

Spike Mendelsohn showed off some seriously sharp butchering skills on this week's episode of Top Chef.

Spike Mendelsohn showed off some seriously sharp butchering skills on this week's episode of Top Chef. But in the end, he failed to make the cut for the final four.

He's certainly been one of the more colorful chefs this season, so I was excited to chat with Spike yesterday about the whole frozen scallops incident, the recent rumors about his job, and his affinity for fedoras. Oh, and in case you're curious, the 27-year-old chef is currently single. For all the juicy details on Spike, read more

Link Time

Yummy Links: From Sustainable Seafood to Coffee Stains

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desserts

A Whole Lotta Gelato

It may not lend itself to a clever rhyme like ice cream, but I'd still be willing to scream pretty loudly for gelato.
A Whole Lotta Gelato

It may not lend itself to a clever rhyme like ice cream, but I'd still be willing to scream pretty loudly for gelato. May is actually National Gelato Month, but you can scoop up this dense, rich Italian ice cream all Summer long. It's fairly simple to make at home, or you can use store bought gelato to create your own desserts. For some ideas on how to enjoy gelato, just click "start."

Off to Market

Off to Market: New Coasters

It's time for me to invest in some new coasters.

It's time for me to invest in some new coasters. The Lipstick Jungle cardboard coasters — from the book reading I went to years ago! — that I currently own are warped and bending. Can you help me find new, fabulous coasters? Look for coasters that are functional yet super stylish. My studio apartment is decorated in browns, reds, pinks, golds, and purples so search for coasters that will match. Save the coasters in the Yum Market on TeamSugar with the keyword tag, New Coasters. I can't wait to see your discoveries!

Read geeksugar's guide to bookmarking on TeamSugar to better understand how to use this fun feature.

To see where I like to shop for all my entertaining needs, read more