Recently my friend Jeffrey bragged about an amazing appetizer — cream-cheese-stuffed, bacon-wrapped grilled jalapeños — he had made for a party. Never one to be outdone, I decided immediately to make bacon-wrapped cheese-filled jalapeños that were better than his. After scouring the Internet for the perfect recipe, I chose one from Food Network because it incorporates sun-dried tomatoes and fresh basil in the cream cheese mixture.

The resulting appetizer is wildly delicious, intensely spicy, and downright addictive. The most difficult part is removing the seeds from the jalapeños without cutting the entire pepper in half. For best results I recommend using a sharp paring knife and small spoon. To look at the recipe, read more

With so many cocktails, beers, and varieties of wine to choose from, it's good to have one standby drink you don't have to think about. Something that every restaurant stocks or every bartender knows how to make — your signature drink, if you will.

That way, if you're feeling undecided, you can just sidle up to the bar and shout your usual order. I tend to change my signature drink every so often, but my go-to beverages include gin and tonics, a Manhattan, or a glass of Sauvignon Blanc. Of course, I always need fresh ideas, so tell me: what's your signature drink that you usually order at a bar?

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Seems Jamie Oliver and Ryan Seacrest have more in common than a shared love of spiky hairdos. They also want to help Americans eat better. The British chef is preparing a new reality show produced by Seacrest, where Oliver will touch down in America's unhealthiest cities and give its residents good-food makeovers using local resources.

This isn't Oliver's first stab at improving the eating habits of everyday folks. In the UK, he has worked extensively on children's nutrition, including a 2005 TV series called Jamie's School Lunches, which prompted education officials to remake school meals. The idea struck a chord with radio host/TV producer Seacrest:

Seacrest said he talked about school lunches during a segment on his KISS FM morning radio show and was struck by the amount of listener response. Then he heard Oliver was looking to bring his public service campaign stateside. The resulting ABC show will not only tackle a city's schools, but workplaces and other avenues for change.

ABC has already ordered at least six hours of the show, which will focus on cities that have shown on up lists of "America's fattest." But ABC exec Vicki Dummer says the point isn't to make fun of Americans: "Jamie has been through this mission before. He will be an advocate for change, but not act like, 'I'm from Britain and you Americans are fat.'"

What do you think of this idea for a show? Do you think it sends the right message?

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If you plan on making lemonade or a batch of cocktails that require fresh citrus juice, be sure to use citrus that is at room temperature. According to Food & Wine Cocktails 09, refrigerated citrus will yield up to a third less liquid than fruit at room temperature. To bring cold citrus to room temperature quickly, soak the fruit in really hot water for five minutes before squeezing. Ironically enough, when a recipe calls for citrus zest it's best to use the fruit right out of the fridge.

Do you normally store your lemons, limes, and oranges on the counter or in the fridge?

Last night, you went the healthful route with sesame chicken, vegetables, and soba noodles; tonight, jazz things up with a meal that's the ultimate in comfort food. Take leftover boneless, skinless chicken breasts and turn them into something craveworthy when you drizzle them with a gouda cheese pan gravy and serve them alongside creamy smashed potatoes that are studded with broccoli florets. Get this crowd-pleasing recipe — that's ready in only half an hour — when you read more

With the weather warming up, I've turned my attention to alfresco entertaining. Last weekend, I suggested my guests and I grab our cocktails and appetizers and head out to the patio. There was a lot to carry and on my third trip back to the kitchen, I couldn't help but wonder why I don't own a stylish serving tray? Can you help me find one? Look for a large chic tray with edges to ensure that nothing slides off during transit. Save the trays in the Yum Market on TeamSugar with the keyword tag, Serving Tray. I'm excited to see your discoveries!

Geeksugar has put together an article that explains how to bookmark on TeamSugar.
Not sure where to start looking? Be inspired by some of my favorite online stores when you read more