Posts for January 2nd 2010

weekly recap

What's Yummy This Week — YumSugar Weekly Recap

Try your luck with a Southern New Year's tradition, hoppin' John.

Sugar Shout Out

Best of 2009: Award Winners, Polls, Slideshows and More!

Yum crowns their favorite female chef and names the king of the kitchen Bella's got extravagant looks for NYE and the best red lipstick to party with Tres has your pic for the best WTF moment and the most powerful woman of the year Lil gives an award to their favorite stroller and the most stylish mom of '09 Fab gets a kick out of the year's silliest trend and announces their favorite celebrity style Casa loves these bathroom makeovers and awesome design ideas to steal Buzz breaks down your favorite movies and music pics for '09 Savvy shares how to spend less on bills and their best money management tool of '09 Fit answers your most frequently asked questions and has the healthy headlines of '09 Pet has the wildest headlines and a look at Bo's first holiday in the White House Geek has the best Twitter tips of '09 as well as tech predictions for 2010 Pop's pumped up over this year's hot hookups and Lady Gaga's outrageous outfits


Breakfast

Name That Dish!

Here's a creative spin on eggs and toast that was a favorite of mine growing up.
Here's a creative spin on eggs and toast that was a favorite of mine growing up. Do you know what it's called?

Name That Dish!

Love It or Hate It

Fennel: Love It or Hate It?

The aroma of fennel alone is enough to draw me in.


The aroma of fennel alone is enough to draw me in. I love the flavor and the crunch, and add it to my salads, sauces, stews, soups, and more.

It's like a more substantive version of celery — same kind of texture, but a lot more personality. I'm a total fan of its distinct taste, but I know some who aren't so in love with the licorice-like veggie.

What do you think? Are you a fennel fanatic or not so into it?


Source: Flickr user quinn.anya