
Posts for November 21st 2010
Sunday Dinner: Sweet & Sour Beef Cabbage Soup
If you love stuffed cabbage rolls but aren't in the mood to get your hands dirty, this soup might just be the way to go.
While Golden Delicious apples and honey lend the dish a bit of sweetness, cider vinegar ensures every spoonful ends with a bit of bite, too. The soothing, one-pot meal also includes caraway seeds, thyme, and paprika; take the Eastern European flavors to the next level by serving alongside crusty rye bread. For the healthy, comforting recipe, read more.
Recipe of the Day: Châtelaine
Four simple ingredients: gin, white wine, St. Germain, and pomegranate juice come together in this superb cocktail recipe.
Would You Rather Drink Red or White With Thanksgiving Dinner?

Pairing wines with Thanksgiving dinner can be a tough (and controversial!) task. Some swear by a fruity and light Pinot Noir or Beaujolais Nouveau, while others wouldn't dream of drinking anything but a crisp white with their turkey and taters. How about you?
Source: Flickr Users yashima and Lolly Knit