Spring is everywhere in California, and to my delight it has started to make an appearance at my local grocer. Asparagus and peas popped up this week and looked too good to pass up. Luckily, Epicurious had the perfect pasta recipe that showcases both of these tender veggies.
This dish is easy to prep in advance and when your guests are ready to eat, throw it together; in just 10 minutes it will be hot and ready! My friends described it as a springy, healthy, and adult mac and cheese that definitely does not disappoint. If you want to start celebrating the season's veggies, keep reading for the recipe.