• Who are the highest-paid female Olympians?
• See how the celebs wear Summer prints
• Kate Middleton and Prince William embrace to celebrate Team GB
• The newest nail colors for August
• Our favorite funny lady tweets of the week
• Check out a mod nursery with the coolest chalkboard wall gallery ever
• Products to help you glamp like a pro
• Check out Brad Pitt's goatee and gun in his new Killing Them Softly trailer
• Genius combinations: almond Nutella dessert pizza
• Video: Selma Blair opens up about her early walker and baby shoes
• How Shawn Johnson motivates the US women's gymnastics team
• CelebStyle: How to get Sarah Jessica Parker's adorable LBD look
• Would you try this creative technology?

Happy almost Friday — and Happy National Ice Cream Sandwich Day! In addition to the month of August being National Sandwich Month, today, Aug. 2, celebrates the best kind of sandwich possible — one that puts a creamy serving of America's favorite frozen dessert between two cookies for the ultimate sweet snack. Need some food for thought beyond chocolate cookies and vanilla ice cream? Look no further than these six inspired ice cream sandwich recipes.

Strawberry-Banana Nilla Wafer	Lemon With Blueberry Swirl	Mint Ice Cream Cone
Vanilla Berry Brownie	Puff Pastry Cherry Chocolate	Chocolate Citrus Biscotti

There's arguably no better drinking wine for this weather than Vinho Verde, the sprightly Portuguese white that's young in both age and spirit, and recently, I tried one of the best renditions of this wine that I've ever tasted. This bottle, the 2011 Adega Cooperativa de Ponte de Lima Vinho Verde Adamado ($10), was gone in mere minutes. Vinho Verde translates to "green wine," and this wine literally tasted like green fruits, with notes of tart green apple on the nose. As promised (adamado means "sweet-tasting" in Portuguese), the wine showcased an off-dry, kiwi-flavored finish.

Vinho Verde often has a little bit of prickliness to it; because the wines are young, Portuguese winemakers pump carbon dioxide in the bottles to keep them fresh. This was no exception: it was effervescent in a thirst-quenching, Sprite-can-opening kind of way. It didn't go straight to the head, though, like its bubbly brethren are wont to do. I enjoyed it solo, but dreamt of sipping it on the hottest of days, outdoors at a late-Summer music festival like Lollapalooza. Now if I could just nab a ticket . . .

Starbucks has finally snuck its way into the energy drink market with Starbucks Refreshers, a new line of beverages that are sweetened with a blend of fruit juice and natural sweetener Stevia and caffeinated with green coffee extract, a natural (and flavorless) source of caffeine. The Refreshers line includes handcrafted fruity beverages served over ice, on-the-go powdered VIA packets, and a carbonated, canned product.

We recently taste tested the Starbucks Refreshers Strawberry Lemonade ($2), Starbucks Refreshers Raspberry Pomegranate ($2), and Starbucks VIA Refreshers Cool Lime ($6). Take a look at what our tasters and the YumSugar editors had to say about Starbucks' latest venture into alternative energizing beverages.

See their ratings — and what we thought — when you read more.

• Meet the world's first whisky without fat, sugar, or alcohol — Delish
• Watch John Goodman sell KFC in this fried chicken parody — Eater
• The downsides of being a chef — Zagat
• Amanda Hesser plans an elegant Friday night dinner party — Food52
• Reviewing Breaking Bad's "Franch" dressing — Kitchen Daily
• Top Chef Masters chefs and their odds of winning — Grub Street NY
• Christina Aguilera is the new face of hunger world relief — BuzzFeed

With the help of spices and a mouthwatering aioli, dmash achieves turkey burger nirvana with her Asian variation.

I originally tried an Asian chicken burger by one of my new favorite celebrity chefs Kelsey Nixon, and I immediately wanted to give it another go with turkey. Success! I think you could make this recipe with cardboard and it would still be tasty. Although some of the ingredients might be a bit difficult to find, as long as you live near a large grocery store, you shouldn't have an issue. I was able to find everything I needed at Safeway and Whole Foods. Enjoy!

For the full recipe, check out her blog, and then be sure to upload your latest food-related obsessions for us in the YumSugar Community. If you're on Instagram, then join us by tagging your pictures with the hashtag #savorysight.