When I made lasagna, I was horrified to realize I don't own a large casserole dish. I ended up having to make the lasagna in two pie dishes. To avoid this situation in the future, I asked you to help me find a casserole dish. You headed off to market in search of a large, oven- and dishwasher-safe serving vessel that can hold everything from potato gratin to white chocolate brownies. You saved the dishes in the Yum Market on TeamSugar with the keyword tag, Casserole Dish.

I'm madly in love with this Le Creuset casserole set in Caribbean blue. Aimeeb discovered this two-piece set that comes with 12-inch rectangular and 9-inch square baking dishes. It's on sale, which means I'll be able to afford it! Browse all the baking dishes you bookmarked below.

Geeksugar has put together an article that explains how to bookmark on TeamSugar. Check it out for more details!

In December Oprah Winfrey publicized her weight gain, admitting that she's put on 40 pounds in the past couple of months. Among other things, the powerful talk show host is blaming organic, multigrain blue chips for packing on the pounds.

"My drug of choice used to be potato chips," she said. "Now this year, it was organic, multigrain blue chips — but a bag of them. So you eat a bag of those a day and see what happens if you're not working out." While Oprah's endorsements are normally positive, the people behind her favorite brand of blue tortilla chips — Hain Celestial's Garden of Eatin' — aren't jumping up and down for joy. In a statement, a spokesperson for Hain Celestial, "gently suggested that Ms. Winfrey try the single serving size."

However, Oprah's already moved on from blue chips claiming that she'll now eat sweet potatoes instead. Only time will tell whether the sales of either will be impacted by Oprah's extraordinary influence.

One thing's for sure: If Oprah were to attack the already-struggling organics industry, it might be a blow too big for them to overcome. What do you think about the matter? Does Oprah's opinion of a certain food affect your decision to eat it?

Source, Source

Quality slow cooker recipes for seafood can be hard to come by, so this version of cioppino, a tomato-based seafood stew that was invented in San Francisco, is a real gem. With a loaf of sourdough bread and a glass of white wine, this stew makes an effortless meal. To add this seafood staple to your slow cooker repertoire, read more

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