- Get to know your bitters better. — The Epi-Log
- Here's a rich vegetarian soup recipe. — The Atlantic
- Would you drink whiskey in a can? — Eater
- Alice Waters and Bruce Aidells are just a few people who attended the Good Food Awards. — Grub Street SF
- Chef Alain Ducasse is mentoring 15 underprivileged woman and teaching them how to cook. — The New York Times
- A new Kraft kiosk scans your face and knows what you should eat. — Fast Company
- A preview of James Kent's upcoming battle at the Bocuse d'Or. — The Feast
- Learn how to make Andrew Carmellini's cauliflower. — Serious Eats
